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Marlon has spent years building his business.
Marlon has spent years building his business.
Focusing on the hot niche of on-demand food delivery, he helps restaurants set up “ghost kitchens” with no dining rooms to fulfill more orders faster. His expertise in choosing ideal locations and setting up streamlined kitchens ensures that his company is continually growing.
But what would happen to Marlon’s business if something happened to Marlon?
Although Marlon is fictional, this is just one of the critical questions that Jennifer Schuchart,…
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